In this review, I am going to discuss whether or not ButcherBox, the popular grass-fed, organic meat delivery service, is worth the money. Keep reading to learn more!
Let me begin this review by explaining what ButcherBox is: ButcherBox is a monthly meat delivery service that delivers organic, antibiotic- and hormone-free cuts directly to your door. Their meat selection includes 100% grass-fed and grass-finished beef, free-range chicken, heritage breed pork, and wild-caught Alaskan sockeye salmon.
In this article, I will go through, in detail, the reasons why I recommend ButcherBox and why I truly believe it is worth the cost. The main topics I will discuss in this review are as follows: The benefits of eating grass-fed, organic meat, the quality of ButcherBox meat, the convenience of using ButcherBox, and my final recommendation and special discounts if you want to try ButcherBox for yourself.
ButcherBox Review: The Benefits of Eating Grass-fed, Organic Meat
Before I get into talking about ButcherBox, I am going to discuss the benefits of eating organic meat. I am a huge advocate of eating grass-fed, hormone-free. and ethically-raised meat instead of conventional, factory-farmed meat. It’s more humane, sustainable and it’s higher in quality – which means it tastes better and is also healthier to consume.
Unfortunately, it can be difficult to find organic, grass-fed meat. About 97% of the beef for sale in the USA is grain-fed and processed in feedlots. It is important to understand the difference between grass- and grain-fed meat, and the immense benefits of choosing grass-fed meat for health reasons.
Grass-fed meat contains more antioxidants, omega-3’s, vitamins and minerals than grain-fed meat. In addition, grass-fed meat production is better for the environment than grain-fed meat production. This is due to the fact that grass-fed beef production and finishing is actually beneficial to the environment, because it increases the biodiversity of pasture ecosystems, improves the quality of run-off water from well-managed pastures, and decreases greenhouse gas emissions.
ButcherBox Review: The Quality of ButcherBox Meat
The main reason why I love ButcherBox is because of the high quality of their meat. ButcherBox’s meat tastes delicious and all of their animals are humanely- and ethically-raised and naturally-fed. Here is some more information about the quality of their beef, chicken, pork, and salmon:
- ButcherBox’s beef is 100% grass-fed and grass-finished and is free of antibiotics and hormones. Their cattle live their whole life on pasture and eat a natural diet of grass.
- Their chicken is free-range, organic, and pasture-raised. It is certified humane, which means that the chickens are naturally-fed, have access to the outdoors, and have plenty of space to engage in natural behaviors.
- ButcherBox’s pork is heritage breed and free of antibiotics and hormones. The pork is either pastured or meets the standards of being raised in open barns with room to move around.
- Their Alaskan sockeye salmon is wild-caught and contains absolutely no artificial coloring, additives, hormones, or antibiotics. ButcherBox has partnered with fishermen who uphold strict fishing and handling practices to guarantee an unprecedented level of quality and sustainability.
ButcherBox Review: The Convenience of Using ButcherBox
As I mentioned earlier, there are huge benefits to consuming grass-fed, organic meat. However, it can be difficult to find organic, grass-fed meat. Even if you do have access to a reliable butcher or a good grocery store meat department, many people are constantly pressed for time and struggle to get household errands (like grocery shopping) done.
One of the biggest advantages of using a monthly subscription delivery service, like ButcherBox, is that you can shop from the comfort of your own home and get your products delivered straight to your front door. This is beneficial because it enables regular people to save time, simplify their lives, and allows them to spend their energy on other tasks and activities.
ButcherBox’s meat arrives frozen and individually vacuum-packed in an insulated, eco-friendly box. The price works out to less than $6 per meal and the shipping is always free. Additionally, ButcherBox gives you the option of either customizing your own box of up to 21 different cuts of meats, or you can choose the classic box that is curated for you, where you receive a new assortment of carefully selected meat each month.
ButcherBox Review: My Final Recommendation
After all is said and done, the most important question to ask is: Is ButcherBox worth the money? In my personal opinion, the answer is a resounding YES! I highly recommend ButcherBox and I truly believe it is well worth the price. It is a top-notch, reliable, and affordable meat delivery service.
If you have a hard time finding healthy, high-quality meat near you or if you want to save time by eliminating the need to regularly pick up your meat from the grocery store, then I highly recommend signing up for ButcherBox.
Click here to try out ButcherBox for yourself!
Interested in more at-home delivery services?
Check out these articles:
- The Best Grass-Fed, Organic Meat Delivery Services
- The Best Healthy, Organic Food Subscription Boxes
- The Best Natural, Organic Wine Delivery Services
Have you tried ButcherBox and/or do you prefer buying organic, grass-fed meat too? Let me know in the comments below!
Just FYI, you convinced me to sign up for butcher box and I am so happy i did. I only wish I had done it earlier. I love that the meat gets delivered to my house, since i hate going to the grocery store. Thank you very much!
Hi Brenda, that’s great! I am so glad you are enjoying ButcherBox. Thanks for letting me know!!
I recently tried but soon canceled Butcher Box and agree the meat tastes great and the packaging is even better (definitely eco-friendly!). One big con that everyone seems to avoid mentioning: all of their beef is shipped from Australia! That’s not sustainable; please mention it in your reviews so consumers can be informed. We have plenty of good farms in the U.S. I just signed up for CrowdCow, though haven’t received a box yet but am looking forward to more variety and meat from mostly regional suppliers – I can even chose a farm close to me.
One other thing: I wish there was someone who sells bacon in larger quantities to save plastic – we’re on the keto diet and bacon is a convenient breakfast.
Andrea from Oakland, CA
Hi Andrea! Thank you very much for your feedback. Yes, ButcherBox’s pasture-raised, 100% grass-fed and grass-finished beef comes from Australia. Due to the balmy climate of that area, their cattle can roam free and graze year-round. Meanwhile, as the US grass-fed industry grows, ButcherBox has stated that it will continue to seek domestic partnerships. However, ButcherBox’s pork and chicken come from the US and Canada, and their special items such as wild-caught Alaskan sockeye salmon, lamb, and turkey all come from the US. It’s important to sign up for an organic meat delivery service that aligns with your values, so I am glad you found a service that works better for you at this time. I’m not sure about another meat delivery company that sells bacon in larger quantities, but if I do find anything I will let you know. 🙂