Hummus Without Tahini
This Hummus Without Tahini recipe is so simple to make and is much tastier than anything you can buy from the store. Vegan, gluten-free, and ready to eat in just 5 minutes!
Servings: 6 servings; Makes about 1 ½ cups
In the bowl of a food processor, combine all ingredients and process until smooth.
Garnish with optional toppings and serve. May be stored in the refrigerator in an airtight container for up to 1 week.
Calories: 166kcal | Carbohydrates: 12g | Protein: 5g | Fat: 11g | Saturated Fat: 1g | Sodium: 395mg | Potassium: 158mg | Fiber: 3g | Vitamin A: 10IU | Vitamin C: 4.5mg | Calcium: 39mg | Iron: 1.4mg