For optimal blending, add the milk first near the blades when adding the ingredients to your blender.
Calories: 209calories | Carbohydrates: 31g | Protein: 17g | Fat: 3g | Saturated Fat: 2g | Polyunsaturated Fat: 0.3g | Monounsaturated Fat: 1g | Trans Fat: 0.1g | Cholesterol: 12mg | Sodium: 85mg | Potassium: 481mg | Fiber: 3g | Sugar: 22g | Vitamin A: 176IU | Vitamin C: 6mg | Calcium: 156mg | Iron: 1mg