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Close-up overhead view of Peanut Butter Energy Balls on a wooden background.
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5 from 1 vote

Peanut Butter Energy Balls

These Peanut Butter Energy Balls are as healthy as they are delicious. An easy, no-bake recipe that is full of fiber and protein!
Prep Time15 mins
Total Time15 mins
Course: Breakfast, Dessert, Snack
Cuisine: American
Keyword: No-Bake Energy Bites, Peanut Butter Energy Balls, Peanut Butter Protein Balls
Servings: 15 bites
Calories: 100calories

Ingredients

Instructions

  • In the bowl of a food processor, process dates until they form a paste.
  • Add oats, chocolate chips, peanut butter and flax seed. Pulse until combined.
  • Using your hands, roll mixture into 1-inch balls and serve.

Notes

  1. To make this recipe vegan, use vegan chocolate chips.
  2. Store leftover energy balls in an airtight container in the refrigerator for up to 2 weeks or freeze for up to 3 months.

Nutrition

Calories: 100calories | Carbohydrates: 13g | Protein: 2g | Fat: 5g | Saturated Fat: 2g | Polyunsaturated Fat: 1g | Monounsaturated Fat: 2g | Trans Fat: 1g | Cholesterol: 1mg | Sodium: 21mg | Potassium: 144mg | Fiber: 2g | Sugar: 9g | Vitamin A: 18IU | Vitamin C: 1mg | Calcium: 14mg | Iron: 1mg