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Close-up overhead view of Healthy Homemade Strawberry Popsicles on top of a large silver bowl filled with ice and fresh strawberries.
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5 from 3 votes

Healthy Homemade Strawberry Popsicles (4 Ingredients!)

This Healthy Homemade Strawberry Popsicles recipe is made with just 4 ingredients! Learn how to make fruit ice pops with this easy recipe.
Prep Time5 mins
Total Time5 mins
Course: Dessert
Cuisine: American
Keyword: Healthy Popsicles, Homemade Strawberry Popsicles, Strawberry Popsicles
Servings: 8 popsicles
Calories: 62calories


  • 3 cups fresh strawberries, hulled
  • 1 cup milk, of choice
  • 1/4 cup honey
  • 1 tablespoon lemon juice


  • Add all ingredients to a blender. Blend until smooth.
  • Pour into 8 popsicle molds.
  • Freeze for at least 4 hours until completely frozen.


  1. Leftover ice pops can be stored in the freezer for up to six months.
  2. To make this recipe vegan, use any non-dairy milk (such as almond, coconut, oat, or cashew milk) and substitute the honey with maple syrup.


Calories: 62calories | Carbohydrates: 14g | Protein: 1g | Fat: 1g | Saturated Fat: 1g | Polyunsaturated Fat: 1g | Monounsaturated Fat: 1g | Cholesterol: 1mg | Sodium: 14mg | Potassium: 134mg | Fiber: 1g | Sugar: 13g | Vitamin A: 64IU | Vitamin C: 33mg | Calcium: 46mg | Iron: 1mg